Please see the produce tab to see even more recipes for this week!
Zucchini Crisp
Prep Time: 15 minutes
Bake Time: 45 minutes
Serves: 10
Bake Time: 45 minutes
Serves: 10
Ingredients
- 4 cups cubed peeled zucchini
- 1/4 cup white sugar
- 2 tablespoons and 2 teaspoons lemon juice
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 cup brown sugar, packed
- 1/2 cup rolled oats
- 1/2 cup all-purpose flour
- 1/4 cup margarine
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.
- Mix zucchini, white sugar, lemon juice, cinnamon, and nutmeg in a large bowl. Pour mixture into baking dish.
- Combine brown sugar, oats, and flour in another bowl. Cut in margarine until mixture resembles coarse crumbs; sprinkle over zucchini.
- Bake in preheated oven until bubbly and zucchini is tender, 40 to 45 minutes.