Please see the produce tab to see even more recipes for this week!


Zucchini Crisp

Prep Time: 15 minutes
Bake Time: 45 minutes 
Serves: 10
Ingredients
  • 4 cups cubed peeled zucchini
  • 1/4 cup white sugar
  • 2 tablespoons and 2 teaspoons lemon juice
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 cup brown sugar, packed 
  • 1/2 cup rolled oats 
  • 1/2 cup all-purpose flour 
  • 1/4 cup margarine

    1. Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.
    2. Mix zucchini, white sugar, lemon juice, cinnamon, and nutmeg in a large bowl. Pour mixture into baking dish.
    3. Combine brown sugar, oats, and flour in another bowl. Cut in margarine until mixture resembles coarse crumbs; sprinkle over zucchini.
    4. Bake in preheated oven until bubbly and zucchini is tender, 40 to 45 minutes.